Tahchin bademjan (Persian upside-down layered saffron rice with eggplant)
Tahchin bademjan is one of the delicious and popular Persian foods that is made in a few different ways.
In this paper, I have a different model of Tahchin that is meat and eggplant tahchin, which has a great taste and is very suitable for parties and can have some special effects along with other foods and make your tablecloth more beautiful.
The most important point in Tahchin is that it should not lose its form which you can make a very good Tahchin with points that I introduce in this paper.
https://www.epersianfood.com/tahchin-bademjan/